Herbaceous Perennial Herbs - Culinary
A compact, bushy, woody-based perennial forming a low mound to 15cm tall, with small, strongly aromatic, ovate leaves and loose sprays of tiny purple-pink flowers opening from summer to early autumn
Position
Full sun, Partial shade
Soil Types
Chalk, Loam, Sand
Max Height
0.1-0.5 metres
Max Spread
0.1-0.5 metres